by Matthew Stubbs | Feb 12, 2011 | News
During the WSET L2 course today, we conducted a cork/screwcap challenge. The wine in question was Château Couhins-Lurton 2007 white Pessac-Léognan, a 100% barrel fermented Sauvignon Blanc from the Graves in Bordeaux, kindly donated by Véronique Bouffard from André...
by Matthew Stubbs | Feb 6, 2011 | News
Another eleven students, this time from 8 different countries, turned up for our second MW exam blind tasting weekend at the end of January. The group, which included a big Scandinavian contingent and a fairly even split between first and second years, stepped up to...
by Matthew Stubbs | Feb 4, 2011 | News
Juliet Bruce Jones MW and I hosted our first MW blind tasting weekend in December. The idea was simply to give MW students experience and practice at answering the practical under exam conditions – a sort of mock exam. The tastings follow the exam format (2 and a...